Hello everyone, I have a new recipe for you guys. It’s my Aunt’s favorite chicken dish. This is a very,very simple and easy to cook dish.She taught me how to cooked it and now I will share it to you.
For everyone to know, this is a chicken soup dish that resembles *tinola*, except that this is cooked using coconut juice. I bought young coconut water along with the coconut meat.
Ingredients:
500 grams Chicken
Lemongrass
Ginger, cut into strips
4 cloves Garlic, chopped
1 medium Onion, sliced
2 tsp Salt or Seasoning granules
1 Chicken broth cubes
1 whole Coconut meat
1 and 1/2 cup Coconut juice
Steps:
In a casserole, heat up some oil and saute onion and garlic then add the ginger.
Add the chicken and stir it.Let it simmer for 10 minutes or until the excess oil from the chicken.
Add the coconut juice and the lemon grass.Let it boil for 20 minutes.
And lastly,add the coconut meat and simmer it for 5 minutes.
Serve it hot.
Thank you for checking out. Till next time. Merry Christmas everyone
Dee xoxo ❤️🎄❤️
FooDeesJourney 